Start with an even-shaped, medium pumpkin, one that sits flat.
With a knife or a craft saw, cut the pumpkin in half and scoop out the seeds. Tilt the lid off to the side, as shown.
Fill the bottom half with anything you like. We've chosen grapes in one, and floating flowers in the other. You can even float tea lights for a soft, harvest glow. The possibilities are endless!
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